Dadima-दाडिमः
Bot.-Punica granatum Linn. Eng.--Pomegranate Hindi-Anār, Dādim 
दाडिमः करको दन्तबीजो लोहितपुष्पकः।
तत्फलं त्रिविधं स्वादु स्वाद्वम्लकेवलाम्लकम्॥१०१॥
तत् स्वादु त्रिदोषघ्नं तृड्दाहज्वरनाशनम्।
हत्कण्ठमुखगन्धप्रं तर्पणं शुक्रलं लघु॥१०२॥
कषायानुरसं ग्राहि स्निग्धं मेधाबलावहम्॥१०३॥
स्वाद्वम्लं दीपनं रुच्यं किञ्चित्पित्तकरं लघु। 
अम्लन्तु पित्तजनकमम्लं वातकफापहम्॥ १०४ ॥
Sinomyms--Dadima, karaka, dantabija, lohitapuspaka are its names. Its fruits are of three kinds--1. sweet, 2. sweet-sour and 3. only sour. 
Svādu dādima (sweet) kind mitigates all three dosās, cures thirst, burning sensation and fever, removes bad smell of heart (stomach), throat and mouth, gives satisfaction, increases semen, easily digestable, has astringent as secondary taste. causes constipation, unclous, bestows intellegence and strength. 
Svădvamla (sweet=sour) kind augments digestive fire, helps laste, increases pitta slightly and is easily digestable. 
Amla (sour) kind increases pitta, ama and mitigates vata and kapha.